The rhinoceros-strong Kifaru Gin was developed together with the Turicum Distillery in Zurich and is unique in taste. It is refined with blossoms from trees of the Lindenhof, hay flowers from the Lewa Savannah and vanilla from the Masoala rainforest.
With the purchase of a bottle of Dry Gin you support the nature conservation project of Zurich Zoo in Kenya:
The gin is produced by Turicum Distillery GmbH, 8047 Zurich, Switzerland.
We accept the following payment methods: